Balenaia Senza Terra Frizzante Rosato 2025 Vigneto Saetti

Balenaia Senza Terra Frizzante Rosato 2025 Vigneto SaettiGrape variety: Sangiovese, Trebbiano Alcohol: 10. 5% Region: Vinci, Tuscany Winemaker: Claudia Furlan, Ivan Chirico The name of this wine recalls that it is produced from grapes that are not owned by the winery but come from old vineyards that are rented The base is Sangiovese with an addition of Trebbiano from the same vineyard. Harvested at night and pressed directly, the second fermentation in the bottle takes place with the addition of frozen must

The wine ages for 12 months in tonneau and large oak casks

and it is the name chosen for this wine made from Pinot Gris grapes

Spätburgunder

Grape varieties: Dolcetto

After one year barrel aging was blended it into tanks and bottled in November 2024

of Jura-esque reminescence

Weißburgunder

Susumaniello

which sounds unfamiliar to many

AustriaWinemaker: Patricia und Folorian Sackl

the wine in the vats where Amarone has been previously crushed

showing elegance and precision