Vollrath 2-Series Affordable Portable 4-Well Mobile Open-Well Hot Food Station with Buffet Breath Guard and Open Storage Base, Black, 60 Inch French Fry Cutter

Vollrath 2-Series Affordable Portable 4-Well Mobile Open-Well Hot Food Station with Buffet Breath Guard and Open Storage Base, Black, 60 Inch French Fry CutterVollrath 2 Series Affordable Portable 4 Well Mobile Open Well Hot Food Station with Buffet Breath Guard and Open Storage Base, Black, 60 Inch 120V, Manual Controls, 4 Swivel Casters Built for busy serving lines, this mobile 4 well hot food station pairs independent heat control with a buffet style breath guard and storage base. Four open wells with 525W exposed heating elements provide dependable hot holding. Standard buffet style breath guard helps

Boiler-free flash steam generation enhances reliability and reduces maintenance by eliminating boiler heating elements

Highly polished 3/4-inch steel griddle plate for dependable heat transfer

Single-door stainless steel construction offers durability and easy cleaning

8-inch swing nozzle includes a 2

Compact 24-inch wide by 14-inch deep footprint fits tighter shelving layouts

Sized for HT2 applications in the Eagle cutting board family

floor-mounted

Quantum Wall-Mounted Cantilever Shelving Starter Unit

Extra-wide 132" x 24" work surface supports large prep and staging tasks

Chrome Plate Finish

the Southbend Ultimate Restaurant Range combines powerful open-top performance with the versatility of a full-size griddle and both standard & convection baking in one 60" footprint

Includes three oven racks so it is ready for use right out of the box