Cooked Whole Octopus valentines coat the soft shell crabs

coat the soft shell crabs in tempura batter and deep- or pan-fry until golden and crisp for maximum flavour and crunch

oysters may be replaced with an alternative supply

A beautiful deep red

one of Les Grande Marques Champagne houses

They have a sweet flavour and meaty texture and have been carefully cooked and peeled for your convenience

Cooked Whole Octopus valentines coat the soft shell crabsThis whole octopus is a true restaurant classic, prized for its sweet, unctuous flavour and double sucker quality. Gently braised to ensure the meat is tender and delicious, the entire octopus is expertly prepared and then frozen to reach you in perfect condition. Responsibly sourced using pots and traps off the coast of Australia, this superior species is incredibly versatile. Whether you choose to slice the tentacles for a cold salad or char the