Cres Cor Roast-N-Hold Stacked Half-Size Convection Cook and Hold Oven, 2 Compartments High-speed Ovens

Cres Cor Roast-N-Hold Stacked Half-Size Convection Cook and Hold Oven, 2 Compartments High-speed OvensCres Cor Roast N Hold Stacked Half Size Convection Cook and Hold Oven, 2 Compartments Top Mounted Power Unit, Solid State Controls, Stainless Steel, 208 240V, 1 Phase This stacked Roast N Hold oven pairs two half size convection compartments with solid state controls and stainless steel construction for dependable high volume cooking and holding. Two stacked compartments maximize output while keeping the oven footprint manageable. Each compartment

capacity supports high-volume ice transport and service

bottom-mounted R290 refrigeration holds product temperatures down to -10°F

freestanding design offers stable fixed-position storage

Fixed-position shelf helps keep stored items organized

Part of the Adjust-A-Shelf T-Bar series for mounted shelving needs

of fat for substantial fry capacity

meeting strict public health and safety standards for commercial food equipment

5-inch thermoplastic resin casters make repositioning easy

high-capacity steam cooking for six full-size pans with automatic water management and easy-to-use digital controls

Quick-Adjust

Low-lead design supports commercial water safety requirements

1-inch adjustable stainless steel bullet feet for leveling on uneven floors