1983 Ripe Xiaguan Tea Factory, Export Grade Pu-erh Tuo Cha Region_Sichuan - China

1983 Ripe Xiaguan Tea Factory, Export Grade Pu-erh Tuo Cha Region_Sichuan - ChinaInstantly recognisable from this unique packaging. This internationally famed tea is well sought after by tea collectors due to its popularity in the 70s and 80s when it was exported to France and won multiple awards around the world. Aged in our professional warehouse for over 3 decades, it has developed a rich, smooth aged flavour with an almond aroma. Tea Appearance: liquor deep chestnut brown. Scent: Comforting ripe Pu erh fragrance. Taste: Smooth

and a strong aged tea flavor

Flavour: Floral and sandalwood fragrance

this raw Pu-erh Tea is deeply flavoured with hints of traditional storage

"Tea for Connoisseurs 2 Old Arbor Tree Pu-erh Tea Cake 2007"

comfortable tea that aids digestion and can be consumed without the stimulating effect of caffeine

followed by a smooth fruity aroma

The Dragon Eye Jasmine is artificially made with fumigating the jasmine tea bud-set and hand roll into ball shape

The packaging is characterized by the semi-gloss rice colour wrapping paper with a green band near the bottom

The inclusion of tea cake releases the flavour slowly to increase the number of steepings

the term “high-quality material” has been mentioned in some superior tea cake products

Instantly recognisable from this unique packaging

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