Chia Seed Oil - Salvia hispanica tannins

Chia Seed Oil - Salvia hispanica tanninsProduct Overview Common names: Chia Seed Oil, Salvia Oil, Mexican Sage Oil Botanical source: Salvia hispanica Plant part: Seed Extraction method: Cold pressed Refinement status: Unrefined (virgin) Form: Carrier oil (liquid) Colour: Pale golden yellow Aroma: Mild, slightly nutty Grade: Cosmetic grade Food grade Origin: India Shelf life: 12 months below 15 C tightly sealed nitrogen flush recommended Documentation: Per lot CoA and SDS with every order

Ekanayakam

Common names: Bhut Jolokia

Key bio-actives: Hydroxycitric acid (HCA)

Standardised for a consistent proanthocyanidin/OPC polyphenol profile

covering beverage

Narangai Tol in Tamil

Candy Leaf

and stigmasterol

As a stable

The characteristic phytochemical profile — including cubebin (a lignan)

hepatoprotective-category development

Gou Zi Cao